Indian Summer Cocktail

January 13, 2010

1 oz Bacardi white rum
1 oz Appleton Estate Dark Jamaica rum
2 oz pineapple juice
1 oz grapefruit juice
1/2 oz currant syrup
1 splash Sprite soda

Pour all ingredients into a highball glass filled with ice cubes, stir and serve.

A delicious recipe for Indian Summer Cocktail, with Bacardi white rum, Appleton Estate Dark Jamaica rum, pineapple juice, grapefruit juice, currant syrup and Sprite soda.

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