Happy New Year

January 20, 2010

1/4 oz brandy
3/4 oz ruby port
3/4 oz orange juice
4 oz Champagne

Shake brandy, port and orange juice well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.

A delicious recipe for Happy New Year, with brandy, ruby port, orange juice and Champagne.

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