2 bottles sparkling white wine, chilled
64 oz apple juice, chilled
juice of 2 lemons
32 oz pineapple chunks, drained
8 oz maraschino cherries, drained
frozen grapes
block of ice
In a pitcher combine juices and fruit. Stir. Place ice block in punch bowl. Add fruit and juice. Slowly stir in sparkling wine and serve immediately.
40 servings
