If you like to pound the snow like my friends at Vail Ski Resorts, then you know that after the last run, après-ski time.
And every year we get together, there are smashing elixirs for us to try.
In this collection we’ve gathered a noteworthy mix of old and new as well as hot and cold recipes even a beginner can enjoy. But if you value your ACL you should wait until you’re at the mountain base or even better, the mountain-top restaurant that’s connected to the gondola (better view), before you start imbibing.
Crutches are so 2011.