Ingredients
1.5 oz 4 Copas Organic Blanco Tequila .5 oz Cointreau 5 oz Blood Orange Puree 2 oz Fresh Margarita Mix
Directions
Pour all ingredients into a glass full of ice, stir and garnish with an Orange Peel. (Salted Rim Optional)1
Ingredients
1.5 oz 4 Copas Organic Blanco Tequila
.5 oz Cointreau
5 oz Blood Orange Puree
2 oz Fresh Margarita Mix
Directions
1
Pour all ingredients into a glass full of ice, stir and garnish with an Orange Peel. (Salted Rim Optional)
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An award-winning modern Mexican & Southwestern restaurant, Elote Cafe’s authentic cuisine is culled from chef/owner Jeff Smedstad’s 20-plus years of travel across Oaxaca, Veracruz, Puebla and his native Arizona
