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Ho-Ho-Hot Chocolate

 

Ingredients

 1 ½ oz Mezcal
 ½ oz Crème de Cacao
 Mexican Hot Chocolate
 Whipping Cream

 

Directions

1

Build the cocktail in a mug by adding Crème de Cacao, Mezcal and Hot Cocoa then stir

2

Top off with whipping cream and garnish with grated dark chocolate and a mini ornament

 

Other Recipes

Ingredients

 1 ½ oz Mezcal
 ½ oz Crème de Cacao
 Mexican Hot Chocolate
 Whipping Cream

Directions

1

Build the cocktail in a mug by adding Crème de Cacao, Mezcal and Hot Cocoa then stir

2

Top off with whipping cream and garnish with grated dark chocolate and a mini ornament

Ho-Ho-Hot Chocolate

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