Ingredients
Directions
Muddle lemon, orange, hibiscus, ginger, and honey along with 3 oz of water into a french press Let sit for 3 minutes, then push down Add ½ oz of your rum of choice into a teacup or an Irish coffee mug Pour french press mixture into teacup Garnish with lemon and cinnamon
Ingredients
Directions
Muddle lemon, orange, hibiscus, ginger, and honey along with 3 oz of water into a french press
Let sit for 3 minutes, then push down
Add ½ oz of your rum of choice into a teacup or an Irish coffee mug
Pour french press mixture into teacup
Garnish with lemon and cinnamon