Ingredients
Directions
Muddle lemon, orange, hibiscus, ginger, and honey along with 3 oz of water into a french press
Let sit for 3 minutes, then push down
Add ½ oz of your rum of choice into a teacup or an Irish coffee mug
Pour french press mixture into teacup
Garnish with lemon and cinnamon
Ingredients
Directions
Muddle lemon, orange, hibiscus, ginger, and honey along with 3 oz of water into a french press
Let sit for 3 minutes, then push down
Add ½ oz of your rum of choice into a teacup or an Irish coffee mug
Pour french press mixture into teacup
Garnish with lemon and cinnamon
Author
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Burlock Coast presents Fort Lauderdale diners with food that is creative and thoughtful. Set along the waterfront, the restaurant/bar focuses on fresh seafood, seasonal vegetables, and a playful, rum-focused cocktail menu.