Ingredients
5 oz Rose Syrup 1.50 oz Sake and Vodka Infused with Rose Petals ¾ oz Peach Infused Vodka A Splash of Homemade Ginger Syrup Top off with Rosé Champagne
Directions
Add all ingredients minus champagne into mixing glass Stir with ice for about 25 to 30 revolutions Strain into a martini glass Top off with rose champagne and garnish with ground dried organic rose petals1234
Ingredients
5 oz Rose Syrup
1.50 oz Sake and Vodka Infused with Rose Petals
¾ oz Peach Infused Vodka
A Splash of Homemade Ginger Syrup
Top off with Rosé Champagne
Directions
1
Add all ingredients minus champagne into mixing glass
2
Stir with ice for about 25 to 30 revolutions
3
Strain into a martini glass
4
Top off with rose champagne and garnish with ground dried organic rose petals