Ingredients
1/2 qrt Halved Strawberries
1 cup Water
1 cup Granulated Sugar
1 cup Red Wine Vinegar
Directions
1
Bring water, sugar, and strawberries to a boil
2
Reduce heat, and stir occasionally for 30 minutes
3
Add vinegar, remove from heat, and stir
4
let cool, then strain and store in a plastic container (shelf life is one month)
Other Recipes
Ingredients
1/2 qrt Halved Strawberries
1 cup Water
1 cup Granulated Sugar
1 cup Red Wine Vinegar
Directions
1
Bring water, sugar, and strawberries to a boil
2
Reduce heat, and stir occasionally for 30 minutes
3
Add vinegar, remove from heat, and stir
4
let cool, then strain and store in a plastic container (shelf life is one month)
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From the Hilton Canopy in Scottsdale, Arizona