Ingredients
1 1/2 oz Barbancourt White Rhum 1 1/2 oz Rockey’s Liqueur 1 oz Pineapple 0.5 oz Ginger Syrup
Directions
Shake and pour with ice into a highball glass. Fill with fresh ice, and finish with lots of Angostura Bitters. Garnish with a lime wheel, cherry, and fresh mint.123
Ingredients
1 1/2 oz Barbancourt White Rhum
1 1/2 oz Rockey’s Liqueur
1 oz Pineapple
0.5 oz Ginger Syrup
Directions
1
Shake and pour with ice into a highball glass.
2
Fill with fresh ice, and finish with lots of Angostura Bitters.
3
Garnish with a lime wheel, cherry, and fresh mint.
